Fancy a treat?
The region boasts a selection of Michelin-starred chefs who invite you to discover the regional products of
the Marne department as you enjoy a gourmet adventure!

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1

CHALONS-EN-CHAMPAGNE

Le Diplomate

This brasserie offers excellent burgers with bread and home-made chips. The salads are generous and delicious.

2

REIMS

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Le Carnot

Prices from 12 €

Le Carnot offers traditional cuisine.
Le Restaurant du Centre offers traditional cuisine in a friendly atmosphere.
Restaurant - générique
The Crêperie du Moulin offers a variety of savoury and sweet crepes.
Le Jardin - Reims (2)

5

REIMS

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Brasserie Le Jardin

Prices from 25 €

Le Jardin offers a laid-back atmosphere in which to enjoy the excellence of Les Crayères, every day of the week. The décor inspired by the history ...
Restaurant - générique

6

VITRY-LE-FRANCOIS

La Pizza chez Didier

Chez Didier offers generous pizzas. The pizzaiolo's mastery of the wood oven is demonstrated through the fine and perfectly cooked dough. The room ...
Restaurant - générique
Traditional French cuisine. Group bookings must be made a week in advance. Specialities: veal sweetbread gratin and pan-fried foie gras escalopes.

8

THIEBLEMONT-FAREMONT

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Le Champenois

Prices from 17 €

This restaurant offers refined traditional cuisine in an elegantly decorated setting typical of the Champagne region with a visible beam. The chef,...

9

EPERNAY

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La Grillade Gourmande

Prices from 21 €

This welcoming restaurant has a fireplace and a pretty terrace in its summer garden. It offers seasonal cuisine and Champagne specialities based on...
Restaurant - générique

10

SAINTE-MENEHOULD

Le Kapittel

Prices from 14 €

Le Kapittel offers a brasserie menu for quick, delicious meals.
Restaurant - générique

11

MONTMIRAIL

Café du Commerce

Le Café du Commerce offers quick menus at lunchtime and pizzas.
Restaurant - générique
Buffet restaurant with an open kitchen, so you can watch the chef preparing the dishes.

15

SERMIERS

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Lys du Roy

Prices from 21 €

Restaurant on a converted farm. Terrace. Regional cuisine.