Tours of the cellar, disgorging and dressing room, and vineyard.
Option of meals prepared by caterers from local produce (groups of 12 to 50 people) and picnics (sandwiches made with local ingredients). Option of eating outdoors, with views of Monthelon.

Spoken languages :

French English

Labels & Chains :

  • Bienvenue à la FermeJeunes talents du tourismeVignobles & Découvertes

Prices :

Information Min. Rate Max. Rate Further information
Tour + individual tasting rate 15 35

Payment :

  • Carte bleue
  • Postal or bank cheques

Opening period

Opening date

Last update : 14-11-2019