The restaurant, with 2 Michelin stars, is a place of French haute cuisine where luxury, elegance and sensitivity are combined. The wood-panelled walls in the dining room of the Le Parc restaurant help create a convivial atmosphere.
Philippe Mille, awarded the title of Meilleur Ouvrier de France, has created a gourmet menu inspired by seasonal produce.
Gestes barrières mis en place
Disinfection of the premises
Mandatory face masks
Languages spoken
Pets welcomeyes
FS_Nombre de couverts max
50
FS_Citation dans les guides
Michelin
Ce partenaire respecte les protocoles sanitaires publiés par l'Etat
yes
Services
Equipment
Lift
Bar
Boules pitch
Shops
Youth chair
Garden
Children's games
Mini-golf
Park
Car park
Private car park
Air-conditioned room
Tennis
Terrace
Wifi
Services
Bureau de change
Customers' safes
Reservation of external facilities
Seminar
Carrier
Breakfast
Autres services complémentaires
Tous les vendredis et samedis soirs (et le dimanche 4 avril), Philippe Mille & ses Chefs rouvrent les cuisines doublement étoilées du Restaurant Le Parc pour les clients de l'hôtel.
